Morelli strozzapreti farina 250g

The strozzapreti with chickpea flour from Pastificio Morelli: a special pasta because it is made entirely with chickpea flour and therefore rich in nutrients and naturally gluten-free. Chickpea strozzapreti have a good taste and keep their consistency when cooked, to prepare a different pasta dish than usual and naturally rich in proteins, fibers, iron and minerals.

250g